EST. 2026 — STONE-BAKED NEAPOLITAN 450°C · 60-SECOND BAKE · NAPLES VIA THE WORTH VALLEY WORTH VALLEY, W.YORKS
Catch us soon — follow @thepizzasesh for the live pitch.
[ 01 ]
00 dough, proved 48 hours.
San Marzano DOP, fior di latte.
Baked in 60 seconds
at 450°C.

PIZZA SESH.

Proper Naples pizza, proper good times.

450°C STONE DECK 60-SECOND BAKE
Stone-baked margherita with a leopard-spotted cornicione, resting on stacked Pizza Sesh boxes
Olive Gozney pizza oven beside a crate of vinyl records, stacked Pizza Sesh boxes, blood-orange sodas and a speaker
Pizzaiolo stretching dough on a peel in a cloud of flour, glowing wood fire behind

WE DON'T DO SHORTCUTS: 48-HOUR DOUGH, A 450°C WOOD FIRE, NAPLES BY THE BOOK — SERVED FAST, FOR GOOD TIMES. SLICE SLICE, BABY.

00 dough proved 48 hours, San Marzano DOP, fior di latte, basil — Naples by the book. The recipes are deadly serious; the names are not. Ask for ‘Take Another Pizza My Heart’ and you'll get a textbook margherita. That's amore.

03 / HOW IT STARTED

TWO BROTHERS. ONE OVEN. NO DECENT PIZZA FOR MILES.

We just got sick of driving to Leeds every time we wanted a proper Neapolitan. So we bought a wood-fired oven, spent the best part of a year arguing about hydration and prove times, and started slinging slices out the back of a trailer. Turns out half of West Yorkshire was hungry for it too.

Aaron and Ryan, the brothers behind Pizza Sesh, by their wood-fired trailer
Crowd queuing at the Pizza Sesh trailer in a West Yorkshire field at golden hour

ON TOUR

04 / CATCH US LIVE
SAT 20 JUNKEIGHLEY MARKETKEIGHLEY BD2117:00 →
SUN 21 JUNCLIFFE CASTLE PARKKEIGHLEY BD2012:00 →
MON 22 JUNHAWORTH MAIN STREETHAWORTH BD2213:00 →
SAT 27 JUNPRIVATE · 30TH BIRTHDAYSILSDEN BD20SOLD OUT
WHERE ARE WE TODAY?FOLLOW @THEPIZZASESH FOR THE LIVE PITCH →
CLICK & COLLECT →
Order online, pay ahead and skip the queue. Collect from the pitch.
PAYMENT
Card, cash & contactless — all good.
SERVING
From the times above 'til we sell out.
★ / THE REWARDS CARD

BUY 9.
10TH'S ON US.

Turn up often enough and you've basically joined the band. Every pizza earns a stamp — collect nine and the tenth's a free encore, on the house. No plastic to lose, no app to faff with: sign up once, flash your code at the van, get stamped.

GET MY CARD →

Free to join · takes 20 seconds ·

@THEPIZZASESH
05 / WATCH THE BAKE ↗
Pizza Sesh reel — the stretch
Pizza Sesh reel — 60-second bake
Pizza Sesh reel — dough re mi
Pizza Sesh reel — fire starter
Pizza Sesh reel — encore
06 / BOOK THE SESH

PIZZA
AT YOURS.

Pizza Sesh trailer lit up at night, fire glowing in the oven, string lights and a small queue

Parties, weddings, launches, festivals. We bring the wood-fired stone deck and a menu that knows all the words — you bring the people.

Feeds30–200 guests
Pizzas from£10 / head
We travelWest Yorks & beyond
To book48hr notice · deposit

Tell us about your event ↓

GOOD QUESTIONS

07 / THE SMALL PRINT, MINUS THE BORING BITS

At a market or event

Where are you today, and how do I find you?
Check the tour list above for upcoming pitches, or follow @thepizzasesh — we post where the trailer's parked up each day.
Do I need to book, or just turn up?
Just turn up — markets and events are walk-up, first come first served. Or, when we're parked up and taking orders, you can order and pay ahead online and skip the queue — collect at the trailer.
Can I order online and skip the queue?
Yes — when we're open for online orders you'll see Click & Collect at the top. Browse the menu, pay by card and you'll get a live "ready in ~X mins" to track, then grab it from the trailer. It's order-now for collection (not a set time) — for a specific time or a bigger group, that's catering.
Do I need an account to order online?
Yep — a quick sign-up (name, email, phone) or a magic-link sign-in, so we can send your receipt and keep your order straight. Ordering signed in earns your Rewards stamps too. Start an order →
Do you deliver?
No delivery — online orders are for collection from the trailer wherever we're parked that day. We'll show you the pitch and a "ready in" time when you order.
Does my Rewards card work online?
It does — sign in and your stamps and any free pizza apply at checkout, same as at the van. Not a member yet? Grab a card →
How long's the wait?
Each pizza bakes in about 60 seconds, so the queue moves fast — though it can build at busy events. Grab a drink, you won't wait long.
Do you do vegetarian, vegan and gluten-free?
Yes — several pizzas are vegetarian (marked (V)), vegan cheese is available on request, and gluten-free bases can be arranged with a little notice. Our dough contains gluten and is made in a kitchen that handles common allergens; full allergen information is available on request.

Catering & private hire

What space, access and power do you need?
Roughly a 3m × 3m flat, accessible spot for the trailer and oven, ideally near where guests gather. No mains power needed — the oven is wood-fired and we bring our own gas, prep gear and water. Just let us know if access is tricky (stairs, soft grass, tight gateways).
How far do you travel?
We're based in the Worth Valley and cover West Yorkshire as standard. Further afield is no problem — trips beyond about 25 miles may add a small mileage charge.
How much notice do you need — deposit and minimum numbers?
48 hours minimum for smaller bookings, but for weddings and bigger events the earlier the better. Private bookings start around 30 guests, a deposit secures your date, and the balance is settled before or on the day.
What's included in a catering booking?
The wood-fired oven and our pizzaiolos, all the dough and toppings, plates and napkins, and fresh pizza cooked on-site in about 60 seconds. You bring the people and the good times.